It’s the last night on the cruise, and tomorrow we’ll be back in Los Angeles. The week actually didn’t go by as fast as I thought it would. Perhaps the 2 days at sea helped make it seem longer? Our final dinner was an American theme, and they tried their best to show us the Red White and Blue.
Watermelon and Feta
Beef consumme
Peppercorn Steak
Fettuccine
Clam Linguine
Baked Alaska
Creme Brulee
We ended our night with Stephen enjoying his last glass of Bourbon at the Wheelhouse Bar. It was a nice getaway, and Princess Cruise did another great job.
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